Showing 13–24 of 430 results
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OCTA Bandana
$10.00 Add to cart -
OCTA T-Shirt
$17.00 Add to cart -
On The Overland Trails with William Clark
$26.95 Add to cart -
On The Pony Express Trail by Scott Alumbaugh
$24.95 Add to cart -
Overland Journal 38-2, Summer 2020
$5.00 Add to cart -
Overland Journal 38-3, Fall 2020
$5.00 Add to cart -
Overland Journal 38-4, Winter 2020-2021
$5.00 Add to cart -
Overland Journal 39-1, Spring 2021
$5.00 Add to cart -
Overland Journal 39-2, Summer 2021
$5.00 Add to cart -
Overland Journal 39-3, Fall 2021
$5.00 Add to cart -
Overland Journal 39-4, Winter 2021-22
$5.00 Add to cart -
Overland Journal 40-1, Spring 2022
$5.00 Add to cart
Showing 161–176 of 430 results
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2002 OCTA Convention Tour Guide (Reno, NV)
$5.00 Add to cart -
South Pass 1868: James Chisholm’s Journal of the Wyoming Gold Rush, by James Chisholm and edited by Lola M. Homsher
$16.95 Add to cart -
Mountain Men and Fur Traders of the Far West, edited by LeRoy R. Hafen
$19.95 Add to cart -
OCTA – The Growing Years, by Ruth Anderson
$5.00 Add to cart -
Preserving Our Historic Overland Trails: The Story of OCTA, by Ruth Anderson
$5.00 Add to cart -
Platte River Road Narratives, by Merrill J. Mattes
$100.00 Add to cart -
Plains Across: Overland Emigrants and Trans-Mississippi West, 1840-1869, by John D. Unruh, Jr.
$40.00 Add to cart -
Oregon Trail: Yesterday and Today, by William E. Hill
$12.95 Add to cart -
Ordeal by Hunger: Story of the Donner Party, by George R. Stewart
$16.95 Add to cart -
Hop King: Ezra Meeker’s Boom Years, by Dennis M. Larsen
$26.95 Add to cart -
Sweet Freedom’s Plains: African Americans on the Overland Trails 1841–1869, by Shirley Ann Wilson Moore
$29.95 Add to cart -
John A. “Snowshoe” Thompson: Pioneer Mail Carrier of the Sierra, by Frank Tortorich
$23.95 Add to cart -
Oregon Trail: A New American Journey, by Rinker Buck
$17.99 Add to cart -
Jesse Applegate: A Dialogue with Destiny, by Leta Lovelace Neiderheiser
$22.95 Add to cart -
The Awakening of the Desert, by Julius C. Birge
$15.00 Add to cart -
Foraging the Mountain West: Gourmet Edible Plants, Mushrooms, and Meat, by Thomas J. Elpel and Kris Reed
$30.00 Add to cart
